"Prices are subject to change without prior notice" 

 

   Appetizers   

                                                 Shrimp in Blanket                                                                      Golden Bags

 

 

1. Cholada Wraps  $5.95

Steamed rice skins Filled with fresh vegetables, basil and your choice of tofu or shrimp

2. Mee Krob  $7.95

Sweet crispy noodles served with chicken and shrimp

3. Basil Chicken Wings $7.95

Deep  fried chicken wings served with our homemade chilli sweet  sauce

4. Golden Bags $7.95

Crispy wonton filled with ground chicken and shrimp served with sweet sauce

5. Chicken Satay  $7.95

Skewered marinated chicken breast served with Cholada’s peanut sauce

6. Fried Spring Rolls  $5.25

Deep  fried spring rolls filled with  fresh mixed veggie’s  and  served with a special sweet sauce

7. Kanum Jeep  $7.95

Steamed wontons filled with chestnuts and ground pork topped with roasted minced garlic

8. Hand Ground Fish Cakes  $8.95

Fresh fish hand ground with diced string beans, exotic spices and herbs

9. Goong Tod  $7.95

Hand rolled deep fried egg noodles filled with shrimp and served with a sweet sauce

10. Shrimp in Blanket  $8.95

Yummy shrimp wrapped with spring roll skin with sweet & sour dipping sauce

11. Crispy Fillet Fish with Cholada Apple Sauce $8.95

Deep fried breaded fillet sole fish served with slice green apple in sweet & sour sauce  

 

 

 

Mee Krob 

 

 

Soups

 

12. Cholada Wonton Soup  $7.95

Homemade wonton  stuffed with chicken, shrimp and vegetable in a clear broth

13. Glass Noodle Soup  $7.95

Shrimp, chicken, black mushrooms and onion with a blend of exotic spices

14. Vegetarian Soup $7.95

All fresh vegetable and tofu in Cholada clear broth

15. Tom Kah  $7.95

Coconut  soup spiked with lemon grass, lime juice, mushroom with  tofu, or chicken, (shrimp$9.95 or seafood $12.95)

16. Tom Yum  $7.95

Spicy lemon grass  soup filled with mushroom, tofu, or chicken, (shrimp$9.95 or seafood $12.95)

17. Seafood Soup  $12.95

Shrimp, squid, crab, fillet  fish and mussels  with fresh ginger and mushroom in  a spicy Thai broth

18. Hot & Sour Soup $10.95

Fillet sole fish, asparagus, and fresh ginger in hot & sour broth along with a hint of Thai herbs

 

 

Authentic Thai Salad

 

19. Thai Beach Salad  $7.95

Fresh lettuce, carrots, cucumbers, tomatoes, crispy noodles & fried tofu in our homemade peanut sauce

20. Papaya Salad  $7.95

Shredded green papaya topped with a spicy garlic lime juice, peanut and shrimp

21. Nam Sod Kaw Tod  $7.95

A crispy rice salad mixed with chicken, ginger, onion, peanuts and then some

22. Garlic Beef Salad  $8.50

Thinly sliced charbroiled steak, onion and fresh roasted garlic on a bed of lettuce in our spicy lime dressing

23. Grilled Chicken Salad $7.95

Grilled white meat chicken on a bed of lettuce in spicy lime dressing.. just like Garlic Beef  Salad

24. Larb  $7.95

Lemon grass and exotic spices blended with finely ground chicken

25. Spicy Glass Noodle Salad  $8.50

Shrimp, ground chicken, glass noodles onions & veggies in a lime chili dressing

26. Squid Salad  $9.95

Steamed squid, fresh ginger, tomatoes, scallions & red onions in an authentic Thai dressing

27. Super Wild Shrimp  $10.95

Steamed shrimp marinated in a hot chili and garlic sauce on a bed of lettuce

28. Gulf of Siam Salad $12.95

Combination of steamed seafood served with green salad in ginger lime dressing with a  hint of chili


Gulf of Siam Salad

 

 

Traditional Favorites

 

 

Made with your choice of tofu, chicken, beef or pork (or shrimp for $3.00 more)

 

29. Buddha’s Feast  $8.50

Fresh veggies stir-fried in an exotic brown sauce

30. Ga Pow  $8.50

Stir-fried garlic, chilies, fresh sweet basil leaves and a hint of mint

31. Prik King $8.50

Spicy down home funky Thai dry red curry with green beans and ground peanut

32. Pad King Sod  $8.50

Stir fry with fresh ginger and mushroom

33. Katiem Prik Thai $8.50

Tofu, chicken or beef in a crispy fried garlic sauce on a bed of cabbage

34. Gaiyang (Thai BBQ Chicken)   $8.50

Thai BBQ chicken served with Cholada’s homemade sweet sauce

35. Stir Fried Broccoli   $8.95

Fresh broccoli in an exotic brown sauce

36. Cholada Broccoli  $8.95

Fresh  green Thai broccoli stir fried in brown sauce wih blended garlic

37. Pad Ped Crispy Cat Fish  $10.95

Deep fried fresh catfish topped with curry chili paste with sweet basil

38. Cashew Nut Chicken  $8.95

Skinless chicken breast & cashews stir fried with water chestnuts, green onions and more

39. Pompano Fish  $12.95

A  deep fried  whole pompano  fish under a curry chili paste and fresh green peas

40. Spicy Seafood Bonanza  $13.95

A spicy blend of squid, mussels, crab & shrimp mixed with broccoli, and fresh basil

 

 

Cholada Broccoli 

 

 

 Rice Dishes

 

41. Kow Pad Sapalod  $9.95

A rice dish mixed with pineapples, shrimp, chicken, raisins, and cashews

42. Kow Pad Prik   $8.50

Spicy fried rice with green chilies, onions, mushroom & mint leaves with a choice of meat

43. Thai Fried Rice $8.50

Stir fried rice made with eggs, onions and tomatoes with a choice of meat

44. Crab Fried Rice $ 10.95

            Stir fried  rice made with eggs, onion, and real crab meat

 

 

 

 

  Curries 

              Panang Curry                                                                                    Fancy Duck Curry

Made with your choice of tofu, veggies, chicken, beef or pork (or shrimp for $3.00 more)

45. Kang Dang  $7.95

A   red curry made with coconut milk, bamboo shoots, bell pepper and fresh basil

46. Kio wan $7.95

A green curry made with coconut milk, fresh eggplant, basil & bell pepper

47. Panang Curry  $7.95

A smooth red curry with coconut milk, pea carrot and zucchini

48. Gang Luang  $7.95

A rich yellow curry made with potatoes, carrots, and onions in coconut milk

49.Gang Mussaman $7.95

A traditional blend made with peanuts, tomatoes and potatoes in coconut milk

50. Sapalod  $8.95

An exotic red pineapple curry made with shrimp, basil, tomatoes and coconut milk

51. Fancy Duck Curry $10.95

A red pineapple curry made with roasted duck, tomatoes, basil, bell pepper and coconut milk

 

 

 

Noodle & Rice Dishes

Made with your choice of tofu, veggies, chicken, beef or pork (or shrimp for $3.00 more)

52. Pad Thai  $8.50

A traditional staple made with rice noodles, bean sprouts, green onions & ground peanut

53. Lahd Nah  $8.50

Wide rice noodles and broccoli topped with light gravy sauce

54. Spicy Lahd Nah $8.50

Wide rice noodles with mushroom, snowpea and bell pepper in spicy light gravy sauce

55. Gai Koa  $8.50

Rice noodles, chicken, eggs and a traditional mixture of Thai sauce

56. Pad-See-Ew  $8.50

Pan fried rice noodles with egg, broccoli with sweet dark soy sauce

57. Pad Woonsen  $8.50

Glass noodles with stir fried eggs, black mushrooms, onion & tomatoes

58. Drunken Noodles  $8.50

A down home spicy rice noodle dish stir fried with spicy mint leaves, mushroom and bell peppers

59. Bangkok Noodles  $8.50

Ground chicken mixed with onions, tomatoes celery and a hint of curry

60. Cholada’s Seafood Noodles  $12.95

Egg noodles mixed with shrimp, crab, squid, mussels, sprout & peanuts plus fresh cabbage &celery

 

  Chef’s Special  

    CURRY POWDER SHRIMP                                                                          ASPARAGUS  WITH  SHRIMP

 

 

C1. STEAMED SEAFOOD………………………………………………………………   13.95

                                        Shrimp,  squid, fish, crab, mussel steamed with special spicy chilli sauce

C2. STEAMED SALMON……………………………………………………...………..    13.95

                Steamed fillet salmon  served with light chili sauce

C3. SALMON GREEN OR  RED CURRY……………………………………………...10.95

Fillet salmon in green or red curry cooked in creamy coconut milk

C4. GAPOW CATFISH…………………………………………………………………..10.95

Fillet catfish stir fried with sweet basil leaves, chilli, and bell pepper

C5. PANANG SEA BASS………………………………………………...……….............  12.95

Fillet Sea Bass in rich red curry with coconut milk

C6. SPICY EGGPLANT………………………………………………………………….    9.95

Eggplant stir fried with chili, bell pepper, and  sweet basil leaves

C7. SPICY CRISPY SALMON………………………………………………………….    11.95

Crispy fillet  salmon topped with spicy garlic sauce served with steamed broccoli

C8. CURRY POWDER SHRIMP………………………………………………………..10.95

Pan fried shrimp in special curry powder sauce served on a bed of steamed broccoli

C9. BLACK MUSHROOM WITH TOFU……………………………………………….8.95

Vegetarian steamed tofu with Asian black mushroom and bell pepper in light  soy sauce

C10.ASPARAGUS WITH SHRIMP…………………………………………………….    10.95

Pan fried asparagus in Thai brown sauce with tiger shrimp and black mushroom

   Drink                                             Beer & Wine

Thai Iced Tea / Coffee……………….1.99           DomesticBeer…………………………..2.75

Soda…………………………………..1.25             Imported Beer…………………………3.25

Root Beer, Ginger Brew…………….1.99

Hot Tea…………………………….…1.99            Chardonney   Glass…6.95 Bottle……22.00

Pot of Tea………………………….…2.99            Merlot           Glass…6.95 Bottle……22.00

                                                              

                                                                                                                            Thai Iced Tea              Thai Beer

                                                                                       Extras     Dessert

Steamed Rice……………………….1.00                                 Sweet Sticky Rice……………………....3.00

Sticky Rice…………………………..1.00                                 Banana Rolls & Ice Cream…………….6.95

Extra


กล่องข้อความ:  
 

Served time 12-2.30 pm.  Mon – Fri(excludes holidays)
Served with egg roll, steamed rice and soup* or salad**
Choice of chicken, beef, pork, tofu or veggies (shrimp $8.50)

L1. BBQ CHICKEN  served with sweet and sour sauce
L2. YELLOW CURRY with potatoes, carrot, onion in coconut milk
L3. PEPPER STEAK with bell pepper, pineapple, mushroom, onion and celery
L4. CASHEW NUT with  bell pepper, onion, snow peas, chesnut, and celery
L5. MIXED VEGETABLE
L6. GA POW with chilli, bell pepper, and sweet basil leaves
L7. GARLIC & PEPPER meat in fried garlic sauce
L8. BROCCOLI  in oyster sauce
L9. RED CURRY with bell pepper, basil leaves, bamboo in coconut milk
L10. GINGER with bell pepper, onion, and green onion
L11. BABY CORN with snow peas, onion,  green onion, and bell pepper
*Tofu & Veg soup  **Green Salad with creamy peanut dressing


 
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